
What Does an Abnormal Blood Test Result Mean?
You've had a blood test. The results have come back, and one or more of your markers is flagged red. Maybe it's your total cholesterol. Maybe it's your triglycerides, a type of fat in your blood, or your cholesterol ratio. Whatever the marker, the red colour does something immediate: it creates a feeling of urgency, sometimes anxiety, occasionally dread.
But an abnormal result does not automatically mean that you have a health condition or need urgent treatment. In fact, abnormal results are more common than many people realise. Bluecrest’s own data shows that most customers receive at least one health warning flag, often without having any idea beforehand.
However, the reaction to a red flag is still understandable. But it often outpaces what the result actually means. Understanding the gap between those two things is the most useful thing you can do with a red flag result.
What the flag is telling you
A red flag on a fat-in-the-blood marker (a lipid marker) means your result is significantly outside the recommended range. That's worth taking seriously. It doesn't mean:
- That you're currently in danger
- That you're going to have a heart attack
- That you need to start medication immediately
- That something is irreparably wrong
What it means is that this result, in this range, is linked to increased heart and circulation risk (cardiovascular risk) in large population studies. This link holds over the long term. It warrants attention, monitoring, and in most cases a conversation with a GP who can review it in context.
The symptom point that matters most
One of the most important things to understand about elevated cholesterol and triglyceride levels is that they produce no noticeable symptoms at all. This is true not at amber levels, not at red levels, and not even at very significantly elevated levels. People don't feel high cholesterol. They don't experience raised triglycerides. The body gives no signal.
This isn't a reassuring technicality. It's actually the central reason why blood testing matters. The conditions associated with poor lipid balance over time, such as heart disease, disease of the arteries, and stroke, typically develop slowly and silently. They only become acute after building up for years. Identifying raised levels through testing creates an opportunity to act before that process advances. A red flag is that opportunity.
The difference between a flag and an emergency
In most cases, a red flag on a lipid profile taken without fasting first (a non-fasting lipid profile) is not an emergency. It's a signal to act thoughtfully rather than urgently.
There are exceptions worth knowing about. Very high triglycerides, above 20 mmol/L, carry a specific and more urgent risk of inflammation of the pancreas (pancreatitis). They warrant same-day contact with a GP rather than a routine booking.
If your triglycerides are between 10 and 20 mmol/L, a repeat fasting test will usually be arranged, to check whether the result stays raised and to look for an underlying cause. Similarly, extremely elevated total or Non-HDL cholesterol may suggest an inherited condition called familial hypercholesterolaemia, which benefits from earlier clinical assessment.
If your result is very substantially above range, it is worth contacting a GP sooner rather than treating it as a routine near-term appointment.
For the majority of red flag lipid results, the framing holds. This is meaningful information about your long-term cardiovascular risk profile, not a crisis. It's a finding that warrants:
- Understanding which markers are affected and what they mean
- Making considered changes to diet and lifestyle where relevant
- Booking a GP appointment in the near term to discuss the full picture
- Planning a follow-up blood test in around three to six months to see how things are responding
The timeline for lipid-related risk is long. The timeline for responding to a red flag result is measured in weeks and months, not hours and days.
What do different red flags mean?
Red flag on total cholesterol or Non-HDL
These are the markers most commonly associated with the gradual build-up of fatty deposits in artery walls over time (plaque). Non-HDL includes several types of cholesterol-carrying particles: LDL, VLDL, IDL and Lp(a). The most important next step is reviewing the full profile, particularly the cholesterol ratio and HDL level, to understand the broader lipid picture. Dietary changes that reduce saturated fat and increase soluble fibre are well-evidenced starting points.
Red flag on HDL
HDL is sometimes called the good cholesterol because of its role in carrying cholesterol away from the arteries. Low HDL is associated with increased cardiovascular risk, particularly when combined with a high Non-HDL. This link is well established in population research. However, HDL is now understood more as a marker of risk than as something that directly causes harm when raised or lowered. Increasing aerobic exercise and, if you smoke, stopping smoking are among the most consistent lifestyle changes associated with raising HDL.
Red flag on triglycerides
Elevated triglycerides respond most readily to dietary changes. Reducing sugar, refined carbohydrates, and alcohol are the most effective steps. At very high levels, triglycerides carry an additional and specific risk of pancreatitis, which means a significantly raised result is worth a GP conversation even if you feel well.
Red flag on cholesterol ratio
This reflects an unfavourable balance between your overall cholesterol and your HDL. The most effective approach works on both sides at once: lowering total cholesterol and raising HDL.
What a GP can add
A GP reviewing a red flag lipid result isn't just looking at the number in isolation. They're looking at:
- Your full lipid profile, not just the flagged marker
- Your age, sex, and relevant family history
- Other cardiovascular risk factors, including blood pressure and blood sugar (blood glucose)
- Whether your result is new or represents a change from previous tests
- Whether lifestyle changes or further investigation are the most appropriate next step
This is why the next step for most red flag lipid results is a GP conversation in the near term. It's not because you're ill. It's because a GP can interpret your result in the context of your complete health picture in a way that a single marker cannot provide on its own.
The value of retesting
A single result is a snapshot, not a verdict. Lipid levels can vary with diet, recent illness, stress, and other short-term factors. A second test, taken after a period of dietary or lifestyle changes, gives you something more valuable: a pattern.
For most red flag results, retesting after around three to six months is a reasonable interval. The shorter end of that range is appropriate if results are significantly elevated, or if you've made substantial lifestyle changes you want to track promptly.
That window also lets you see whether dietary and lifestyle changes are being reflected in your results. For many people, that feedback is both motivating and clarifying.
Turn an abnormal result into useful information
If you've received a red flag result and you're feeling worried, that's a normal response. Health information is personal, and numbers attached to your own body carry a weight that abstract statistics don't.
But the framing that serves you best is this: a red flag result on a lipid test is information. It's the kind of information that, acted on with appropriate calm and follow-through, is genuinely useful.
If you want a broader view of your health, a Bluecrest Health MOT measures a wide range of markers and presents your results in a personalised report using clear green, amber and red flags.
Where a result needs closer attention, your report will explain the appropriate next steps, whether that means monitoring it, making lifestyle changes or seeking further medical advice.And if Bluecrest’s laboratory identifies a critical result, you’ll be contacted straight away.
Book your Bluecrest health assessment and get a clearer picture of what your blood test results mean.
This article is for general health information purposes and does not constitute medical advice. If you have concerns about your cholesterol results, please speak with a healthcare professional.
Dr Martin Thornton
Chief Medical Officer, BluecrestGraham Jones
Medical Writer


















